Artisan bakery La Mie de Saint-Antoine offers its visitors fresh local products.
We sell fresh pastries as well as a wide selection of breads that will wake your taste buds.
The artisan bakery helps fund Ermitage, participates in its mission and contributes to sustainable employment.
We also serve our products at our restaurant Le Campanile.
Open: mid-may to September 30.
Closed Monday and Tuesday.